Make your own chocolate or roast your own nibs at home with these whole, unroasted, organic cacao beans from the UNOCACE Cooperative in Guayaquil, Ecuador. These beans have a naturally fruity, juicy flavor profile with medium acidity.
For the DIYer who is interested in roasting their own cacao nibs or making their own chocolate from home. Simple roasting guidelines are included.
These beans have been triple sorted to ensure you are only getting the plumpest beans to work with.