Almond-butter white chocolate gives this winter classic a deliciously modern and slightly nutty twist! Decadent, minty dark chocolate is covered in a layer of creamy, almond-butter white chocolate and studded with crushed peppermint candies for a blissful treat we only make once a year.

This festive, 4-ounce pouch of double-layered peppermint bark will slide perfectly into stockings or can be opened up to pass around.